Hi guys, long time I didn't up date my blog. Busy, because I moved from Italy to England. After I am little bit lazy to start posting on my blog. Today, I try to share with you all about Bengali Food (Chicken Korma). Easy and simple, from masala or spices until how to cook. Come on, try to cook for your lunch or dinner.
Wednesday, 3 February 2016
Friday, 30 October 2015
Martabak Pie
I called "Martabak Pie", because for ingredients is almost Egg Martabak, but shape as pie. Good for lunch box, breakfast or snack.
Labels:
My Ideas Food,
Savory
Location:
Brescia BS, Italia
Wednesday, 28 October 2015
Pumpkin Buns Stuffed Chicken Floss
Pumpkin and pumpkin again, because pumpkin in season. Two days ago, I made pumpkin buns, so soft as potato buns. Till today remains soft. To more savory I stuffed with chicken floss and top of buns I add chicken floss too.
Labels:
My Ideas Food,
Savory
Location:
Brescia BS, Italia
Monday, 26 October 2015
Pumpkin Muffin
Halloween come!!! Pumpkin in season... Before I have shared pumpkin curry with achovy. Today I share some cupcake with pumpkin. How to prepare so easy, just use whisk hand. So yummy. My lovely kids love so much.
Labels:
My Ideas Food,
Sweet
Location:
Brescia BS, Italia
Saturday, 24 October 2015
Sautèed Sour Spicy Green Papaya
I have cooked this, how many days ago. And just today I share on my blog. The green/young papaya sautèed with taste sour, spicy and lil sweet as pickle. So yummy.
Labels:
My Ideas Food,
Savory
Location:
Brescia BS, Italia
Thursday, 22 October 2015
Sautèed Pumpkin with Anchovy
Pumpkin season, now try to experiment with many kind food or sweet with pumpkin. Today, I have begun to cook spicy pumpkin mix anchovy for our lunch.
Labels:
My Ideas Food,
Savory
Location:
Brescia BS, Italia
Tuesday, 20 October 2015
Breakfast : Loaf Pudding is ready within 3 minutes
Sometime we have only little time to do breakfast. One of my breakfast, if I do not have time to prepare many thing. Just 3 minutes and ready to breakfast.
Labels:
My Ideas Food,
Sweet
Location:
Brescia BS, Italia
Sunday, 18 October 2015
Mango Chili Paste
Almost 7 years I did not eat the mango chili paste. So yummy, chili paste with shrimps paste and then mix with chopping unripe / green mango. Sour, sweet and spicy.
Labels:
Indonesia Food,
Savory
Location:
Brescia BS, Italia
Friday, 16 October 2015
Grilled Otak otak with Mackerel
Traditional snack from Indonesia : Otak otak. If only otak means brain, but otak otak means a traditional snack with main ingredient is mackerel. Covered with banana leaf and dipped with peanut sauce.
I have not banana leaf, so I changed with aluminium foil. I have not peanut so I changed with vinegar chili sauce. I have not coconut milk and I changed with fresh milk. Yummyyy.
Labels:
Indonesia Food,
Savory
Location:
Brescia BS, Italia
Wednesday, 14 October 2015
Fried Chicken Liver Spicy with Green Chili and Crisp Potato
I ever posted fried liver spicy with beef liver, Today, I share fried chicken liver with pototo crispy and cut julienne. Mixed when ready to be served. So the potato is always crispy.
Labels:
Indonesia Food,
Savory
Location:
Brescia BS, Italia
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