Kids will love it, because made of biscuits, chocolate, and colorfull of sugar pearl.
- 300 gr biscuits.
- 1 - 2 tbsp butter.
- 100 gr fondant chocolate.
- 20 gr butter.
- 1 tbp fresh milk.
Instruction :
- Pulse biscuits with food processor, then pour into bowl.
- Add butter, mix well.
- Shape small balls.
- Chop fondant chocolate, melted in microwave.
- After the chocolate melt, add butter and fresh milk. Stir until combine evenly and chocolate is smooth, no clump.
- Dipped the biscuit balls into chocolate and put on the baking paper.
- Sprinkle with colorfull of pearl as decoration.
- Store in the refrigerator for 1 hour or until set.
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