Semolina Sesame Seeds Crackers (Bangladesh Pitha)

Semolina Sesame Seeds Cracker is a Bangladesh Pitha to mix with boil chickpeas and tamarind juice, after mix all of them will be mentioned as Fuska. But the first I will share how to make Semolina Sesame Seeds Crackers.

Ingredients :

• 3/4 cup semolina.
• 1/4 cup all purpose flour.
• 1/8 tsp baking powder.
• 1/4 tsp salt.
• 1/2 cup lukewarm water.
• 10 grs sesame seeds
• Oil for deep frying.
• Flour for rolling as needed.

Instruction :

1. Mix semolina, flour, baking powder, sesame seeds, salt and add water gradually while stirring constantly until combine evenly.
2. Knead the dough until smooth and wrap with a damp cloth or cling wrap. Set asinde for 20 - 25 minutes.
3. Knead it once again. Roll with rolling pin until thin, cut with cookie cutter or pizza cutter.
4. Preheat oil with medium flame and fry until golden brown.