Pineapple Jam

Pineapple Jam can use for many kind sweet and cookies. I prepared it to make Nastar (Pineapple Tart). Maximum, we made Nastar for Feast (Hari Raya Eid).

Ingredients :

• 1 pineapple (be sheredded 250 grs).
• 100 grs sugar.
• 4 cms cinnamon.
• 2 pcs cloves.
• 1 pandan leaf.

Instruction :

1. Put all of ingredients onto frypan teflon on the fire with medium heat.
2. Stirring occasionally, until juice of pineapple dried.