Thursday, 27 February 2014

Fried Tofu Stuffed Cheese

The menu of the soybean ingredient is delicious served warm. Especially if it is hidden in a delicious cheese. Come make yourself to be served on the dear ones.







Ingredients :
  • 400 grs tofu, crusched.
  • 100 grs cheddar chees, grated.
  • Egg whites as needed.
  • Bread crumb as needed.
  • Oil for frying.
Instruction :
  1. Devide crushed tofu, 3/4 is the first dough and 1/ 4 is the second dough.
  2. Mix the second dough with grated cheese.
  3. Take the first dough, flatted.
  4. Put the second dough on the flatten tofu and cover with the first dough and shape as ball.
  5. Dip into egg white and roll over bread crumbs.
  6. Set aside for 5 - 10 minutes. Fry into hot oil with low flame until golden brown.
  7. Ready to be served with green cayenne pepper or spicy sauce.

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