Friday, 5 April 2013

Pineapple Tarts Strawberry

Generally Pineapple Tart (Nastar : Indonesia) shape like marble. Now, I made Pineapple Tart shaped like Strawberry. Very crisp and crumble into the mouth.

Ingredients :
  • 200 grs butter.
  • 2 boil yolks.
  • 50 grs refined sugar.
  • 350 gr flour.
  • 1 tbsp maizena.
  • 1 tbsp milk powder.
  • 1/4 tsp vanilla.
  • Filling Pineapple Jam.
Instruction :
  1. Whisk butter, egg yolks, and sugar until soft and smooth.
  2. Add flour, maizena, milk powder, vanilla, and stir until blended.
  3. Take dough shape marble and fill pineapple jam, round again.
  4. Take a muslin cloth, put in center and twist slightly above and below.
  5. Put on the tin for bake. Do it until dough finish. Heat oven 150°C and bake until cooked.
  6. Put leaves decoration by icing sugar.

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