Delicious, pasta with beans sauce. Sprinkle with parmesan cheese will be more tasty. Yummy for our tummy.
Ingredients :
- 300 gr medium size penne rigate, boiled and drained.
- 1 medium size onion, finely chopped.
- 2 cloves garlic, finely chopped.
- 1 can of beans.
- 3 tbsp tomato sauce.
- Salt to taste.
- 2 green cayenne pepper, halved.
- Oil for sauteing.
- Parmesan cheese.
Instruction :
- Saute onion, garlic, green cayenne pepper and salt until fragrant.
- Add sugo and beans, stir until combine evenly.
- Add the penne rigate, stirring until combine evenly and let sit, so flavors absorb into the pasta.
- Turn of the flame and transfer to a serving plate. Sprinkle with parmesan cheese.
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