Sunday, 31 May 2015

Potato Microwave with Oregano, Rosamarino and Olive Oil

My lunch only with bake potatoes microwave. The potatoes marinated with olive oil, salt and oregano. And I added aromatic herb as a stalk of fresh rosmarino. So fragrant .

Ingredients :
  • 500 gr small potato, washed and cut 4 pieces.
  • Olive oil as needed.
  • Flavor or salt as needed.
  • Oregano as needed.
  • 1 stalk of fresh rosmarino.
Instruction :
  1. Mix all of ingredients into medium bowl until combine evenly.
  2. Pour into aluminium foil container or the heat resistant pan. And put fresh romarino on the potatoes.
  3. Bake with microwave for 10 minutes. Ready to be served.

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