Porridge Pudding

Bubur Sumsum or Porridge Pudding is made of rice flour, milk or coconut milk, palm sugar for sauce. It is a traditional dessert or snack from Indonesia.

Ingredients :

• 100 grs rice flour.
• 600 ml of fresh milk.
• A pinch of salt.
• 1 pandan leaf, binded.

Ingredients of palm sugar sauce :

• 100 grs palm sugar.
• 200 ml water.
• 1 pandan leaf, binded.

Instruction :

Palm Sugar Sauce :

1. Mix palm sugar, water and pandan leaf.
2. Boil until boiled and palm sugar melt. Let it cool.

Porridge Pudding :

1. Mix rice flour, fresh milk and salt until no clot. Add pandan leaf ,
2. Cook until well done and thick. Let it cool.
3. Served with palm sugar sauce.